Our Story
About
Hi, my name is
Thao!
This blog is where my kitchen and my farm come together 🌱🍓
I have been cooking for most of my life. I grew up in a family where meals were made from fresh, whole food. Cooking was always part of our everyday life.
Over time, I chose to cook fully plant-based food. I love making meals that feel good, taste good, and respect the planet.
When I’m not in the kitchen, I’m outside on my strawberry farm. I grow and harvest my own fruit.
Working with the land has taught me patience and care. I bring that same feeling into my cooking by keeping things simple and letting the ingredients shine.
I Love Food!
In this space, I share simple, plant-based recipes that I truly cook and eat in my everyday life. These are meals made with fresh ingredients, many from my own farm. If I don’t enjoy eating it myself, I won’t share it here.
My goal is to make vegan cooking feel easy and comforting. Whether you’re cooking for yourself, your family, or friends, I want these recipes to feel doable and satisfying. I hope they make you excited to step into the kitchen and cook with care.
I also love seeing what you make. It always makes me smile when someone tries a recipe from this blog and shares it with others.
Going Deeper
Along with recipes, this blog is also a place where I share small pieces of my life beyond the kitchen.
Farm Life:
I spend a lot of time growing and caring for strawberries. Working with the land teaches me patience and reminds me to respect nature and seasons.
Plant-Based Living:
Vegan cooking is a choice that reflects how I live. I enjoy creating meals that are kind to the body and the planet, without making things complicated.
Family & Everyday Moments:
Many recipes here come from family meals, simple moments, and quiet days at home. Cooking has always been a way I care for the people around me.
This blog is not a business for me—it’s a hobby and a place to share what I love. Thank you for being here and spending a little time in my kitchen 🤍