If you’re looking for a new and exciting way to enjoy tofu that’s healthy and packed with flavor, this Roasted Tofu with Ginger Miso Glaze is about to become your go-to recipe. The tofu is crispy on the outside, tender inside, and coated in a sticky-sweet, savory miso sauce with a kick of fresh ginger….

This is a warm, comforting, plant-based soup that’s full of umami flavor and so easy to make. It has soft tofu, mushrooms, and veggies in a light broth that feels clean but super satisfying. I make this when I want something cozy but not heavy. It tastes like something you’d get in a simple Japanese…

This crispy chilli crunch tofu is the kind of thing you make once and then dream about for days. It’s crispy on the outside, tender inside, and coated in a spicy, garlicky chilli crunch sauce that packs a punch in all the right ways. It’s fast, easy, and hits that perfect sweet-salty-spicy balance. I’ve made…

This is one of my go-to dinners when I want something fast, tasty, and filling. It’s sweet, savory, and just the right amount of crispy from the tofu. The sauce coats everything perfectly, and when it soaks into the fluffy rice—chef’s kiss. You can make it in under 30 minutes, and it’s all done in…

This healthy vegan tofu recipe is one of those go-to dishes that never lets me down. It’s easy, full of flavor, and gives you that perfect golden crisp without deep frying. If you want something that’s plant-based, packed with protein, and actually tastes amazing—this is it. What You’ll Need Why I Love This Recipe This…

This Thai-style tofu curry is warm, creamy, spicy, and full of flavor. It’s the kind of recipe that feels cozy but still fresh thanks to the coconut milk and colorful veggies. If you love bold flavors and comforting meals, this one’s for you. Why I Love This Recipe This is one of those recipes I…

This tofu katsu sandwich is crispy, juicy, and full of flavor. Think of it like the Japanese katsu sando, but with golden fried tofu that’s crunchy on the outside and tender inside. It’s simple to make, feels fancy, and tastes like something you’d get at a cafe. What You’ll Need Why I Love This Recipe…

These avocado grilled tofu tacos are fresh, satisfying, and come together fast. The tofu is seasoned and grilled until golden, the avocado is buttery and cool, and it all tucks into a warm tortilla like it was meant to be. It’s one of those meals that feels special but takes hardly any time. I make…

This salad is bright, crunchy, and full of flavor. It’s the kind of dish that feels light but still fills you up. The crispy tofu gives it that satisfying crunch, while the green mango adds a pop of tart freshness. And the yuzu dressing? Tangy, citrusy, and addictive. I’ve made this on repeat all summer…