This is the pie I make when I want the house to smell like love. That warm cinnamon-apple scent gets me every time. The crust is flaky and golden, the apple filling is soft and just sweet enough, and it feels like the kind of pie you could eat straight out of the dish with…
This brown sugar roasted butternut squash is cozy, sweet, and perfectly caramelized. It’s one of those easy sides that makes your whole kitchen smell like fall. The roasted edges get a little crisp, while the inside stays soft and buttery. I’ve made this dish dozens of times, and it’s always the first thing gone at…
This recipe is such a fun twist on sushi night! It’s light, colorful, and packed with cozy flavors thanks to the roasted butternut squash. It’s also super easy to make, even if you’ve never rolled sushi before. You don’t need any raw fish or special equipment—just some roasted squash, rice, fresh veggies, and a little…
This soup is pure comfort in a bowl. It’s rich, velvety, and made with just a handful of simple ingredients. Roasting the cauliflower brings out a deep, nutty flavor that makes this soup taste fancy even though it’s really easy to make. I love making a batch for cozy lunches or light dinners—it’s one of…
This vegan butternut squash soup isn’t your average fall recipe. It’s creamy, comforting, and full of warm curry flavor with a little kick from fresh ginger. The twist? Coconut milk adds a velvety finish, while lime juice brightens every spoonful. It’s the kind of bowl you’ll want to curl up with on a chilly evening….
Vegan slow cooker meals are a great way to keep things simple while still putting something warm and filling on the table. Whether you’re looking for soups, stews, or plant-based spins on comfort food, these recipes come together with minimal effort and are full of familiar ingredients. Most of these dishes cook low and slow,…
Pumpkin isn’t just for pies and lattes. It’s one of those ingredients that can go in a lot of different directions—savory, sweet, light, or hearty. Whether you’re trying to use up a can or just want something seasonal and cozy, these recipes show just how versatile pumpkin can be. Each one keeps things simple, plant-forward,…
Pumpkin isn’t just for lattes or fall desserts—it can bring warmth, flavor, and comfort to all kinds of dishes. Whether you’re in the mood for something savory, sweet, or in between, these recipes show just how versatile pumpkin can be. Each one brings something a little different to the table, and they’re all made with…
Pumpkin doesn’t have to be a once-a-year treat. These recipes use pumpkin in all kinds of creative ways—some sweet, some savory, but all grounded in simple ingredients and cozy flavor. Whether you’re looking for a warm breakfast, a satisfying dinner, or something easy you can prep ahead, there’s something here that’s worth trying. From oatmeal…