Roasted Vegetable Galette
There’s something so cozy about a galette. It’s rustic, golden, and packed with flavor. This roasted vegetable galette is one of my favorites to make in the fall when markets …
Jackfruit Pulled “Turkey”
This pulled jackfruit “turkey” is a game-changer. It’s smoky, savory, and so juicy it might surprise you it’s all plant-based. It’s the kind of dish that satisfies meat-lovers but keeps …
Stuffed Bell Peppers Thanksgiving Style
These stuffed bell peppers taste like Thanksgiving in every bite. They’re cozy, colorful, and full of fall flavors — sweet roasted pumpkin, tart cranberries, nutty pecans, and hearty quinoa all …
Cauliflower Wellington
This cauliflower Wellington is one of those dishes that always gets a wow when it hits the table. It’s a whole head of cauliflower, roasted until tender, then wrapped in …
Pumpkin Gnocchi with Sage Butter
This pumpkin gnocchi with sage butter is warm, comforting, and smells like fall in the best way. It’s soft on the inside, crispy on the outside, and that golden sage …
Vegan Meatballs with Cranberry Glaze
These vegan meatballs are juicy, savory, and topped with a sweet-tangy cranberry glaze that makes them totally crave-worthy. Whether you’re serving them at a holiday party, bringing them to a …
Sweet Potato Lentil Stew
This sweet potato lentil stew is cozy, filling, and packed with flavor. It’s the kind of meal that hugs you from the inside out. I make this all the time …
Stuffed Portobello Mushrooms
This recipe is one of those cozy, feel-good meals that looks fancy but is super easy to make. The mushrooms turn soft and juicy, the veggies stay colorful and fresh, …
Wild Rice & Mushroom Casserole
This wild rice and mushroom casserole is warm, cozy, and packed with flavor. It’s the kind of dish that tastes like you’ve been cooking for hours — but really, it …
Chickpea Pot Pie
This chickpea pot pie is the kind of cozy comfort food I crave when the weather cools down or I just want something filling but feel-good. It’s creamy, savory, and …